Breakfast Attendant

Responsibilities: - Prepare and set up breakfast buffet for hotel guests - Ensure all food items are fresh, properly displayed, and replenished as needed - Maintain cleanliness and organization of breakfast area, including tables, counters, and serving stations - Assist guests with any questions or special requests regarding the breakfast menu - Operate cash register and handle guest payments for any additional food or beverage purchases - Follow all food safety and sanitation guidelines to ensure a safe dining experience for guests - Collaborate with kitchen staff to coordinate food preparation and cooking as needed - Help with general cleaning tasks in the breakfast area and kitchen Qualifications: - Excellent communication skills to interact with guests in a friendly and professional manner - Previous experience in hospitality or food service is preferred - Ability to operate a cash register and handle transactions accurately - Knowledge of basic food preparation techniques is a plus - Strong attention to detail to ensure cleanliness and organization of the breakfast area - Ability to work in a fast-paced environment while maintaining a positive attitude - Flexibility to work early morning shifts, including weekends and holidays Job Type: Part-time Pay: $14.
94 - $17.
99 per hour Expected hours: 30 – 45 per week Benefits: * Employee discount * Flexible schedule Shift: * 8 hour shift * Day shift * Morning shift Weekly day range: * Every weekend * Monday to Friday * Rotating weekends Work Location: In person